Creamy Chocolate Frosting Recipe

Whenever I made any cake or cookies, then I use my own chocolate which is very easy to make at home. Even my friends and relatives love to follow my recipe for making the creamy chocolate frosting. Chocolate is the most favorite eatable of children and they love to eat chocolate made foods and drinks.

Keeping in view the likeness of chocolate, I have decided to share the recipe of creamy chocolate frosting. It takes less time for making and that’s why I am sharing this recipe with everyone especially mothers who have little kids. So, for all lovers of chocolate, here is the complete recipe for Creamy Chocolate Frosting. I hope all the readers will definitely try this recipe at home for their family and friends.

How do u make Chocolate Frosting


  • Vanilla extract : 1 teaspoon
  • Butter : 6 tablespoons
  • Evaporated milk : 5 tablespoon
  • Confectioners’ sugar : 2 ¾ cups
  • Cocoa Powder (unsweetened) : 6 tablespoons

Directions for making Creamy Chocolate Frosting

For making this frosting, first take a bowl of medium size and shift altogether cocoa powder and confectioners’ sugar as well as set aside.

Again take a bowl which is large in size and add cream butter until it becomes fluffy and smooth. Then gradually beat again in a mixture of sugar alternately along with the evaporated milk. Mix together in vanilla and start beating them until it becomes fluffy and light. If it is necessary, you can adjust the consistency by adding sugar and milk in it. Your yummy creamy chocolate frosting is ready now. Serve it immediately so that its taste can be fully enjoyed. Do try this recipe and share your experience with us. We will look forward to learn about your personal experience.


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